Dietitian's Handbook of Enteral and Parenteral Nutrition 3rd Edition

Your Price: $133.95

Dietitian's Handbook of Enteral and Parenteral Nutrition aims to help dietitians in a nutrition support role establish a standard for their practice and presents a practical approach to the delivery of parental and enteral nutrition.

Part Number: 4918

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Dietitian's Handbook of Enteral and Parenteral Nutrition provides comprehensive coverage of systems approaches to medical nutrition therapy. Designed for graduate nutrition students, dietetic interns, and practicing dietitians, this authoritative handbook provides a solid foundation in and reference to the nutrition support field. Expert contributors present a practical approach to the delivery of parenteral and enteral nutrition. It covers all of the basics—nutritional assessment, nutrition management, monitoring and complications, and formulas, as well as new topics— wound healing, trauma, and critically ill obese patients.

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Dietitian's Handbook of Enteral and Parenteral Nutrition 3rd Edition

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